A La Carte Menu
Antipasti/Starters
Coppa di gamberetti ~ £5.25
prawn cocktail
Avocado gamberetti ~ £6.25
avocado prawns
Frittura di gamberoni ~ £7.50
deep fried king prawns
Sardine alla griglia ~ £5.95
Grilled sardine topped with garlic, olive oil & fresh parsley
Insalata tricolore ~ £6.25
avocado, mozzarella, fresh tomato topped with extra virgin olive oil
Zuppa di pesce ~ £7.50
Homemade fresh seafood soup served with toasted bread
Gamberoni alla griglia ~ £7.50
Grilled King Prawns in garlic, white wine served on toasted Italian bread
Bruchetta at tonno ~ £5.75
Toasted homemade bread topped with tuna in red onion garlic mayonnaise
Fagioli & salsiccia ~ £6.50
Grilled Italian sausage and mixed bean casserole with fresh chilli
Prociutto & melone ~ £6.50
parma ham with melon
Frittura di calamari ~ £5.95
deep fried squid served with garlic mayo
Funghi fritti ~ £5.50
deep fried mushrooms in bread crumbs, served with garlic mayo
Frittura mista ~ £7.95
deep fried king prawns, squid, whitebait, scampi, served with garlic mayo
Bianchetti ~ £5.50
deep fried whitebait
Cozze al peperoncino ~ £7.50
fresh mussels cooked in spicy tomato & garlic sauce
Cozze al parmigiana ~ £7.50
fresh mussels with cream sauce, white wine, garlic & parsley
Pane Caldo
Mozzarella in carrozza ~ 6.50
dough balls filled with mozzarella cheese and served with garlic mayo
Brushetta ~ £4.25
toasted Italian bread covered with chopped tomato, garlic & basil
Ciabatta all’olio ~ £4.25
traditional Italian bread with olive oil
Garlic bread ~ £3.75
Tomato bread ~ £3.75
Cheese bread ~ £3.75
Bread basket/Home-made bread ~ £3.50
Carne/Meat
(all served with one side order)
Bistecca alla griglia ~ £15.50
10oz grilled sirloin steak served with mixed salad or side order
Bistecca al pepe ~ £14.50
8oz sirloin steak cooked in red wine and peppercorn sauce
Bistecca al funghi ~ £14.95
8oz sirloin steak with wild mushrooms & white wine sauce
Vitello Bolognese ~ £14.50
veal escalope in bread crumbs, served on a bed of spaghetti bolognese or side order
Vitello all Valdostana ~ £15.50
Pan fried veal escalope in breadcrumbs topped with ham and melted mozzarella cheese
Salads
Cesarone ~ £7.50 Starter ~ £9.50 Main
mixed salad with grilled chicken, croutons & extra virgin olive oil
Tonno & Gamberetti ~ £9.50
Tuna and prawn salad served with olive oil, balsamic or Cesar dressing
Pizza
Margherita ~ £5.95
with mozzarella cheese and tomato sauce
Quattro gusti ~ £8.25
mozzarella cheese, tomato sauce, ham, mushrooms, artichokes, black olives
Calzone Panzone ~ £9.50
Folded pizza filled with cheese, pepperoni, chicken, spicy meatballs and topped with bolognese sauce
Sfizio ~ £8.55
cheese, tomato sauce, Italian sausages, spinach, onions, peppers
Vegetariana ~ £7.95
mozzarella cheese, tomato sauce, mushrooms, broccoli, peppers and onion
Speciale ~ £8.55
ham, pepperoni, mozzarella cheese, mushrooms, tomato sauce
Pizza al Pollo ~ £8.55
mozzarella cheese, tomato sauce, chicken and sweetcorn
Sophia Loren ~ £8.50
mozzarella cheese, tomato sauce, salami, onions, jalapeño chillies
Tonno & Cipolla ~ £8.50
mozzarella cheese, tomato sauce, tuna, black olives
Extra toppings – per item ~ £2.95
parma ham, seafood, chicken
All other toppings ~ £1.50
Pasta
Lasagne ~ £7.50
oven baked, homemade layers of pasta in a traditional bolognese & bechamel sauce.
Canelloni ~ £7.50
filled pancake with ricotta cheese & spinach topped with tomato & bachamel.
Penne napoli/chilli optional ~ £6.95
tomato sauce, garlic & fresh basil
Spaghetti carbonara ~ £7.50
with bacon, cream sauce, Parmesan cheese & parsley
Tagliatelle gorgonzola ~ £7.75
with chopped spinach, Gorgonzola cheese, white wine & cream sauce
Linguine alla pescatora ~ £12.50
Linguine pasta served with fresh mussels, squid, king prawns, garlic, fresh chillis and cherry tomato
Spaghetti bolognese ~ £6.95
traditional Italian meat sauce
Spaghetti Vongole ~ £8.55
with fresh clams, olive oil, garlic, parsley & white wine
Tagliatelle salmone ~ £8.25
fresh salmon, cream sauce & fresh parsley
Penne pollo ~ £8.25
with chicken, bacon, creamy sauce & fresh parsely
Penne vegetariana ~ £7.50
with mushrooms, aubergine, courgettes, mixed peppers, tomato sauce
Penne pazze ~ £7.95
served in a spicy tomato sauce with pepperoni, sausage, and jalapeño chillies
Raviolo Boscaiola ~ £9.50
Pasta filled with spinach and ricotta cheese served with peas, ham, creamy sauce, topped with rocket salad
Pesce / Fresh Fish
(all served with one side order)
Orata alla griglia ~ £15.50
grilled sea bream with garlic, olive oil & white wine served on a bed of rocket & cherry tomato
Pesce spada ~ £15.50
grilled sword fish glazed with olive oil, lemon & fresh chilli served on a bed of roasted peppers
Lemon sole ~ £15.50
pan fried fillet of sole, with chef sauce
Salmone griglia ~ £14.50
grilled salmon supreme served with cherry tomatoes, garlic, lemon, and olive oil
Passera al ripieno ~ £15.95
Baked stuffed plaice fillet with prawns, mushrooms, fresh mozzarella and topped with white wine and parsley sauce
Polli/Chicken
(all served with one side order)
Sfizio ~ £10.75
with mushrooms, bacon, mixed peppers, tomato sauce with a touch of cream
Crema & funghi ~ £10.75
with mushrooms, garlic, parsley & cream sauce
Pollo allo spiedo ~ £13.75
grilled diced chicken breast on skewers served on a bed of saffron onion fried rice
Romana ~ £10.95
with parma ham, mozzarella cheese, garlic, basil & tomato sauce
Pollo all Milanese ~ £12.75
Pan fried chicken escalope in bread crumbs served on a bed of spaghetti in tomato sauce
Pollo Florentina ~ £10.95
grilled chicken breast served on a bed of spinach with cheese sauce & topped with mozzarella cheese
Pollo Al Cognac ~ £11.50
grilled chicken breast served with bacon, prawns and brandy sauce
Contorni / Side Order
Saute potatoes ~ £2.25
French fries ~ £2.25
Vegetables (of the day) ~ £2.50
Side salad ~ £2.50
Spinach with garlic & butter ~ £3.25
French beans ~ £2.50
Zucchini ~ £3.25