A la Carte Menu
Antipasti/Starters
Coppa di gamberetti ~ £4.95
prawn cocktail
Avocado gamberetti ~ £5.95
avacado prawns
Frittura di gamberoni ~ £7.25
deep fried king prawns
Sardine alla griglia ~ £5.75
Grilled sardine topped with garlic, olive oil & fresh parsley
Insalata tricolore ~ £5.95
avocado, mozzarella, fresh tomato topped with extra virgin olive oil
Panzarotti al gamberone ~ £7.55
dough balls filled with mozzarella cheese & grilled prawns, served with Italian salsa
Capo sante ~ £7.50
King scallops wrapped in parma ham, served on a toasted bread with garlic and lemon sauce
Pomodoro & mozzarella ~ £5.95
tomato, mozzarella & fresh basil
Prociutto & melone ~ £6.25
parma ham with melon
Frittura di calamari ~ £5.95
deep fried squid served with garlic mayo
Funghi fritti ~ £5.25
deep fried mushrooms in bread crumbs, served with garlic mayo
Frittura mista ~ £7.50
deep fried king prawns, squid, whitebait, scampi, served with garlic mayo
Bianchetti ~ £5.50
deep fried whitebait
Cozze al peperoncino ~ £7.50
fresh mussels cooked in spicy tomato & garlic sauce
Cozze al parmigiana ~ £7.50
fresh mussels with cream sauce, white wine, garlic & parsley
Pane Caldo
Mozzarella in carrozza ~ 6.50
dough balls filled with mozzarella cheese and served with garlic mayo
Brushetta ~ £3.75
toasted Italian bread covered with chopped tomato, garlic & basil
Ciabatta all’olio ~ £4.25
traditional Italian bread with olive oil
Garlic bread ~ £3.75
Tomato bread ~ £3.75
Cheese bread ~ £3.75
Bread basket/Home-made bread ~ £3.25
Carne/Meat
(all served with one side order)
Bistecca alla griglia ~ £14.50
10oz grilled sirloin steak served with mixed salad or side order
Bistecca al pepe ~ £14.50
8oz sirloin steak cooked in red wine and peppercorn sauce
Bistecca al funghi ~ £14.95
8oz sirloin steak with wild mushrooms & white wine sauce
Vitello Bolognese ~ £14.50
veal escalope in bread crumbs, served on a bed of spaghetti bolognese or side order
Saltinbocca alla romana ~ £14.50
rolled veal escalope filled with parma ham, mozarella, basil & tomato sauce
Salads
Cesarone ~ £7.50 Starter ~ £9.50 Main
mixed salad with grilled chicken, croutons & extra virgin olive oil
Salmone affumicato ~ £7.50 Starter ~ £9.50 Main
smoked salmon served on a bed of mixed salad with lemon wedge & homemade Italian bread
Pizza
Margherita ~ £5.95
with mozzarella cheese and tomato sauce
Quattro gusti ~ £8.25
mozzarella cheese, tomato sauce, ham, mushrooms, artichokes, black olives
Funghi ~ £7.50
mushrooms, tomato sauce, mozzarella cheese, garlic
Sfizio ~ £8.55
cheese, tomato sauce, Italian sausages, spinach, onions, peppers
Vegetariana ~ £7.95
mozzarella cheese, tomato sauce, mushrooms, broccoli, peppers and onion
Speciale ~ £8.55
ham, pepperoni, mozzarella cheese, mushrooms, tomato sauce
Pizza al Pollo ~ £8.55
mozzarella cheese, tomato sauce, chicken and sweetcorn
Sophia Loren ~ £8.50
mozzarella cheese, tomato sauce, salami, onions, jalapeño chillies
Extra toppings – per item ~ £2.95
parma ham, seafood, chicken
All other toppings ~ £1.50
Pasta
Lasagne ~ £7.50
oven baked, homemade layers of pasta in a traditional bolognese & bechamel sauce.
Canelloni ~ £7.50
filled pancake with ricotta cheese & spinach topped with tomato & bachamel.
Penne napoli/chilli optional ~ £6.95
tomato sauce, garlic & fresh basil
Spaghetti carbonara ~ £7.50
with bacon, cream sauce, parmesan cheese & parsley
Tagliatelle gorgonzola ~ £7.75
with chopped spinach, gorgonzola cheese, white wine & cream sauce
Spaghetti mare & monti ~ £7.95
prawns, mushrooms, garlic, fresh basil, tomato sauce
Spaghetti bolognese ~ £6.95
traditional Italian meat sauce
Spaghetti Vongole ~ £8.55
with fresh clams, olive oil, garlic, parsley & white wine
Tagliatelle salmone ~ £8.25
fresh salmon, cream sauce & fresh parsley
Penne pollo ~ £8.25
with chicken, bacon, creamy sauce & fresh parsely
Penne vegetariana ~ £7.50
with mushrooms, aubergine, courgettes, mixed peppers, tomato sauce
Penne pazze ~ £7.95
served in a spicy tomato sauce with pepperoni, sausage, and jalapeño chillies
Gnocchi Sorrentina ~ £7.50 Starter ~ £9.50 Main
baked gnocchi with mozzarella cheese, Italian sausages and tomato sauce
Pesce/Fresh Fish
(all served with one side order)
Orata alla griglia ~ £15.50
grilled sea bream with garlic, olive oil & white wine served on a bed of rocket & cherry tomato
Pesce spada ~ £15.50
grilled sword fish glazed with olive oil, lemon & fresh chilli served on a bed of roasted peppers
Lemon sole ~ £14.95
pan fried fillet of sole, with chef sauce
Salmone griglia ~ £13.50
grilled salmon supreme served with cherry tomatoes, garlic, lemon, and olive oil
Ippoglosso ~ £16.50
grilled halibut steak served on a bed of grilled polenta, cherry tomato and white wine sauce
Polli/Chicken
(all served with one side order)
Sfizio ~ £10.75
with mushrooms, bacon, mixed peppers, tomato sauce with a touch of cream
Crema & funghi ~ £10.75
with mushrooms, garlic, parsley & cream sauce
Marsala ~ £10.75
with roast peppers, garlic, wild mushrooms, marsala, white wine
Romana ~ £10.95
with parma ham, mozzarella cheese, garlic, basil & tomato sauce
Diavola ~ £10.50
with spicy tomato sauce, garlic, topped with roasted jalapeño chillies
Pollo Florentina ~ £10.95
grilled chicken breast served on a bed of spinach with cheese sauce & topped with mozzarella cheese
Pollo Al Cognac ~ £11.50
grilled chicken breast served with bacon, prawns and brandy sauce
Contorni/Side Order
Saute potatoes ~ £2.25
French fries ~ £2.25
Vegatables (of the day) ~ £2.50
Side salad ~ £2.50
Spinach with garlic & butter ~ £3.25
French beans ~ £2.50
Zucchini ~ £3.25